This is a sample of MacDuff's changing verbal menu which features fresh local ingredients and innovative cuisine. Please remember that some items are not always available, but rest assured that you will find a satisfying selection of fine food every time you visit.
SOUP du JOUR
MacDuff's soup is based on fresh, in-season ingredients and, depending on the time of year, you will enjoy flavors derived from seasonal vegetables such as asparagus, cucumber, tomato, mushroom, roasted red pepper, leek and more.
APPETIZERS
Lobster Cocktail with Pesto Mayonnaise
Shrimp de Jonghe
Crayfish Etouffée
Smoked Salmon with Mustard and Dill Sauce
Marinated Herring
Mushroom Casserole with Béchamel Sauce and Smoked Gouda cheese
Coquilles Saint-Jacques
Escargot Pot de Créme
ENTREES**
Lavender Marinated Roast Cornish Game Hen
Sautéed Duck Breast with Raspberry Sauce
Boneless Breast of Chicken Stuffed with Toasted Almonds, Gruyere Cheese,
and Scallions with an Apricot sauce
Char Broiled Filet Mignon
Char Broiled Filet Mignon with a Horseradish Crumb Crust
Twin Beef Tournedos with Port Wine, Stilton Cheese and Green Peppercorn Sauce
Broiled Fresh Salmon Filet with Pesto Hollandaise
Sea Bass with a Ground Pecan and Lemon Zest Crust
Filet of Sole with a Shrimp stuffing
Veal with Blackberry Sauce
Veal Scaloppini with Spring Pea Coulis
Rack of Lamb with Sauce Paloise
DESSERTS
Homemade Orange Ice Cream with Bittersweet Chocolate bits
Chocolate Decadence
Lavender Crème Brulée
Seasonal Fruit Tart
BEVERAGES
MacDuff's has an extensive selection of wine, beer and single malt scotches
Flavored Coffees and teas
**All dinners are complimented by fresh vegetables, potatoes, salad and MacDuff's French Rolls.
Dinners are priced from $17.95 to $26.95
MacDuff's soup is based on fresh, in-season ingredients and, depending on the time of year, you will enjoy flavors derived from seasonal vegetables such as asparagus, cucumber, tomato, mushroom, roasted red pepper, leek and more.
APPETIZERS
Lobster Cocktail with Pesto Mayonnaise
Shrimp de Jonghe
Crayfish Etouffée
Smoked Salmon with Mustard and Dill Sauce
Marinated Herring
Mushroom Casserole with Béchamel Sauce and Smoked Gouda cheese
Coquilles Saint-Jacques
Escargot Pot de Créme
ENTREES**
Lavender Marinated Roast Cornish Game Hen
Sautéed Duck Breast with Raspberry Sauce
Boneless Breast of Chicken Stuffed with Toasted Almonds, Gruyere Cheese,
and Scallions with an Apricot sauce
Char Broiled Filet Mignon
Char Broiled Filet Mignon with a Horseradish Crumb Crust
Twin Beef Tournedos with Port Wine, Stilton Cheese and Green Peppercorn Sauce
Broiled Fresh Salmon Filet with Pesto Hollandaise
Sea Bass with a Ground Pecan and Lemon Zest Crust
Filet of Sole with a Shrimp stuffing
Veal with Blackberry Sauce
Veal Scaloppini with Spring Pea Coulis
Rack of Lamb with Sauce Paloise
DESSERTS
Homemade Orange Ice Cream with Bittersweet Chocolate bits
Chocolate Decadence
Lavender Crème Brulée
Seasonal Fruit Tart
BEVERAGES
MacDuff's has an extensive selection of wine, beer and single malt scotches
Flavored Coffees and teas
**All dinners are complimented by fresh vegetables, potatoes, salad and MacDuff's French Rolls.
Dinners are priced from $17.95 to $26.95
All this and more awaits. Please call for reservations today.
716-664-9414
716-664-9414
